SOUP SIPS
Watermelon Gazpacho
Spicy Russian Bloody Mary with Vodka
Butternut Squash, Coconut and Lemon grass
French Onion
Quails egg Florentine, English muffin with spinach and Hollandaise
Creamed Stilton with pear chutney on walnut toast
Pan-fried quails egg on crisp chorizo with red pepper and chives
Foie gras parfait with fig chutney on brioche croute